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Braza Meat Market
Braza BBQ Meats (Raw Meats)
Gifts
What’s On
Happy Hour
About
The Chef
Partnering
Let’s Waste Less
Catering
Drop Off Catering
Contact
Work at Braza
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Showing all 13 results
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Beef Flank (‘Fraldinha’)
$
17.30
–
$
72.00
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Beef Hump (‘Cupim’)
$
14.20
–
$
59.00
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Beef Ribs (‘Costela’)
$
19.70
–
$
82.00
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Beef Rump Cap (‘Picanha’)
$
17.30
–
$
72.00
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Calabresa Sausage (‘Linguiça Calabresa’)
$
16.30
–
$
68.00
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Chicken Breast with Bacon (‘Medalhao de Frango’)
$
14.20
–
$
59.00
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Chicken Thigh Fillet (‘File de Sobrecoxa’)
$
14.20
–
$
59.00
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Lamb Rump (‘Alcatra de Carneiro’)
$
17.80
–
$
74.00
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Pineapple (‘Abacaxi’)
$
16.30
–
$
68.00
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Pork Belly (‘Panceta’)
$
15.60
–
$
65.00
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Pork Neck (‘Sobre Paleta – Copa’)
$
15.60
–
$
65.00
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Pork Ribs (‘Costela de Porco’)
$
16.30
–
$
68.00
Select options
Prawns
$
21.90
–
$
92.00
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Reservations
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Order Online
Braza Meat Market
Braza BBQ Meats (Raw Meats)
Gifts
What’s On
Happy Hour
About
The Chef
Partnering
Let’s Waste Less
Catering
Drop Off Catering
Contact
Work at Braza
BOOK NOW
0
Your cart is currently empty.